ÂÜÀòÂÒÂ×

Raul Fadda has extensive work experience spanning over several companies and industries. raul began their career in 1990 as an Assistant Cook and Waiter with Princess Cruises. raul then worked as an Assistant Bartender at The Gleneagles Hotel in 1992. From 1993 to 1995, they served as an assistant F&B at Sporting Club MI 3 Harbour Club. Following that, they worked as an assistant F&B Manager at Settemezzo Restaurant in 1994. From 1995 to 2005, they held the position of ass.F&B at VentaClub - Gruppo Ventaglio.

In 2007, Raul became the Responsabile Commerciale at Rational Italia Srl, staying in the role until 2011. raul then joined Electrolux Professional as a Sales Representative for Cook&Chill Nielsen 1, where they worked from 2011 to 2015. In 2015, they transitioned to Olis as a Sales Representative Estero, and later became the Export Manager Area Vendite at Ali Group in 2016.

Raul Fadda's varied work experience showcases their versatility and adaptability across different roles and industries.

Raul Fadda's education history includes three significant periods. From 1985 to 1987, they attended ITI Don Bosco Sesto San Giovanni Milano, where they pursued a degree in Disegnatore Meccanico, or Mechanical Design. Next, from 1987 to 1990, they attended IPAS SONDALO, focusing on F&B (Food and Beverage) management. Lastly, from 1992 to 1993, Raul studied Hospitality Management HND for foreign people at the University of the Highlands and Islands Perth college. No specific field of study is provided for any of the degrees.