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Marc Figueras Guich currently serves as the Director de operaciones at ANISH RME SL since February 2023 and is an Asociado at AIDABE since June 2020. Previous roles include F&B Manager at both Carrot and ALABRIGA HOTEL & HOME SUITES 5*GL, as well as F&B Manager at Sant Pere del Bosc Hotel & Spa from April 2020 to September 2021. Marc Figueras Guich also held the position of General Manager at Can tirol from April 2004 to November 2019. Educational qualifications include a Master's degree in Executive Management from Esade (June 2020 - June 2022), a degree in Hospitality and Kitchen Management from Escuela Universitaria de Hotelería y Turismo de Sant Pol (2005 - 2008), and a Master Executive in Hotel and Restaurant Business Management from EAE Business School.