ÂÜÀòÂÒÂ×

Paul has dedicated his career to leading dynamic global agriculture and food companies in their development into sector leaders, across Asia, Latin America, North America, and Africa, including significant work in the international plant nutrition sector.

Prior to joining Advancing Eco Agriculture, Paul was an executive at Fertilaqua, a leading plant nutrition company in Brazil, where he remains a board member through his role as advisor to Aqua Capital, a South American private equity fund focused on agribusiness and food.

Paul also founded and managed The Freshary, China's first certified organic ice cream and baked goods producer and retailer. Paul began his career in agriculture and food at Bunge, with a focus on international grain logistics, business development, and consumer food products.

Outside of work, Paul has been involved in various global community service and academic initiatives, including Miracle Corners of the World and The Joseph H. Lauder Institute for Management & International Studies.