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Carlos Ron has worked in the supply chain management field since 2008. Carlos started at Specialized Sales Corporation as a Warehouse Clerk/Delivery Driver in 2008, then moved to CHEFMASTER as a Receiving Lead the same year. In 2013, they joined Rise Bar as Purchaser/Production and Warehouse Manager, where they reduced freight damages by identifying new corrugate design, while lowering costs by 17%. In 2018, they became Warehouse Manager at JustFoodForDogs, and in 2019 they moved to Gold Coast Baking Co., Inc. as Supply Chain Manager. Carlos is currently employed at Abbot's Butcher as Senior Supply Chain Manager.

Carlos Ron obtained a Certificate in Administration of Justice from Irvine Valley College in 2014, with a field of study in Law Enforcement. Carlos also has a Forklift certification.