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Patrick Bush is a seasoned professional in the wine industry, currently serving as Cellar Lead at A to Z Wineworks since March 2021, after progressing from Cellar Associate Level 2. Prior to this role, Patrick was self-employed as a Fulltime Student in Chemeketa College's Wine making Program while gaining valuable experience as a Cellar Hand at Lemelson Vineyards, where responsibilities included general wine maintenance tasks. Patrick held significant sales roles, including National Sales Manager at Cherry Hill Winery and Fine Wine Specialist at Lanterna Distributors, demonstrating strong account management and sales growth skills. Early career experiences include positions such as Wine Manager at Total Wine and More, where annual wine sales increased significantly, and various hospitality roles, including Front Office Manager at Annapolis Marriott Waterfront Hotel, focusing on guest satisfaction and operational excellence. Patrick holds a Bachelor of Arts in Germanic Studies from the University of Maryland.